Menu
****
Dill & Lime Marinated Salmon
or
Crab Medallion
or
Chiken Liver Mousse
or
Foie Gras
****
Fillet of Beef & Madeira Gravy
Season Vegetables
or
Fish of the Day
or
Duck Confit
****
Cheese Duet (6€ supplement)
****
Crème Brûlée
or
Dessert of the Day
30 €

We also cater for





Weddings



&



Corporate Meetings

Ask our reception desk
for more information