Menu Sample

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Oysters from the Bay of Cancale

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Medallion of Rabit with Girolles
Artichoke & Creamy Gravy

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Strawberry Crispy Cake
Rhubarb Chutney
& Vanilla Ice Cream

32 €

Menu Sample

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Homemade Foie Gras
Apricot & Tonka Bean Chutney
& Gingerbread

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Fillet of Fresh Cod
Green Peas & Paimpol Beans Stew

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Selection of Cheeses

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Oven-baked Peach
Mint-flavoured Mascarpone
Verbina Tea

40 €

We also cater for





Weddings



&



Corporate Meetings

Ask our reception desk
for more information